Our company participated in the exhibition FOODEXPO 2014 which took place in Athens, in the Mediterranean Expo exhibition center in Spata from 15 to 17 March. The exhibition was attended by Club Chef Greece under the auspices of SELETROPE.
Dishes presentations were made based on Greek products and the main product FETA. We especially enjoyed throughout the world we knew we would like to thank all of you that was attended by close to us.
Fromagerie Arvaniti successfully concluded its participation in ANUGA 2025, the leading international trade fair for...
The Fromagerie ARVANITI participated with great success in the International Food Exhibition FOODEXPO 2024 which...
Our Fromagerie participated with great success in the specialized cheese exhibition Salon du Fromage 2024...
The new state-of-the-art pasteurization unit for milk processing-preparation was put into operation. The new unit consists...
With a vision of promoting traditional Greek cheese products, spreading the healthy Mediterranean diet and...
