Hard cheese made from cow's milk, usually used grated in pasta or to be fried in a pan. It has a strong taste with long pleasant aftertaste.
NUTRITION VALUE | PER PORTION 100 gr | PER PORTION 30 gr | % RI * |
---|---|---|---|
Energy | 1612 KJ / 388 Kcal | 483 KJ / 116.5 Kcal | 6 % |
Fat | 30.6 g | 9.2 g | 13 % |
Of which saturated | 21 g | 6.3 g | 32 % |
Carbohydrates | 2.8 g | 0,8 g | 0 % |
Of which sugar | 2.8 g | 0,8 g | 1 % |
Proteins | 25.4 g | 7.6 g | 15 % |
Salt | 3.5 g | 1.1 g | 18 % |