Feta Cheese Saganaki style

Heat the oil in a pan (saganaki). Sprinkle the slices of Feta P.D.O Arvanitis with flour and fry them in the boiling hot oil, until they brown.

Put them on a plate and pour the lemon juice on top. Season with pepper and serve immediately.

Preheat the oven to 180°C (350°F). In a bowl, whisk together the eggs, milk, and olive...

Cut the cheese into cubes about 2–3 cm in size. Place the cheese on absorbent paper...

Preheat the oven to 180°C and line a baking sheet with parchment paper. Unroll the puff...

1. Cut the eggplants lengthwise into slices (about 1 cm). Salt and leave in a...

Sauté the leeks and spring onions in the olive oil in a large frying pan...

Preparing the zucchini: Grate the zucchini, sprinkle them with a little salt and leave them in...