Add all dip ingredients to a blender. Process until smooth. Scrape the sides and blend again. Spoon dip into a small dish. Serve with assorted veggies or a whole wheat pita . In addition, this spread makes a fabulous spread for sandwiches.
Preheat the oven to 180°C (fan-assisted). Peel the potatoes and cut them into very thin slices,...
Preheat the oven to 180°C. In a bowl, whisk together the eggs, milk and soda water. Add...
Preheat the oven to 200°C (fan-assisted). In a bowl, combine the ARVANITI Cow’s Milk Cheese, Greek...
Heat the olive oil in a pan and sauté the onion until soft. Add the garlic...
Preheat the oven to 180°C (350°F). Butter the ramekins and coat them lightly with grated Graviera. Prepare...
Preheat the oven to 190°C (375°F). Place the Local Neochorouda Cheese in the center of a...