How to make it:
Grate the tomatoes and pour the pulp over the dakos. Then add the mizithra and finish by adding olive oil, olives, parsley and capers.
Preheat the oven to 200°C (fan-assisted). In a bowl, combine the ARVANITI Cow’s Milk Cheese, Greek...
Heat the olive oil in a pan and sauté the onion until soft. Add the garlic...
Preheat the oven to 180°C (350°F). Butter the ramekins and coat them lightly with grated Graviera. Prepare...
Preheat the oven to 190°C (375°F). Place the Local Neochorouda Cheese in the center of a...
Preheat the oven to 180°C (350°F). In a bowl, whisk together the eggs, milk, and olive...
Cut the cheese into cubes about 2–3 cm in size. Place the cheese on absorbent paper...