IMPLEMENTATION:
In a bowl, place the spinach, onions, feta cheese, mizithra, egg, salt, pepper, oil and mix well. Put a little oil in a pan and then put 4-5 leaves at the bottom of the pan. Grease each sheet with a little oil. Then we put the filling we prepared. On the top, we put 4-5 more leaves in the same way.
We carve the surface with a knife so that the pie does not swell. Put it in the oven at 180C for 3 minutes.
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